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Michelangelo 2 Piece Cake Server Set Click to Zoom

Michelangelo 2 Piece Cake Server Set

Item # 2765002C

Regular Price: Undefined rate from "USD-CNY".

Now only: Undefined rate from "USD-CNY".

  • Details

  • Use & Care

  • This set includes a cake server with a flat, serrated edge and a cake knife with a well-balanced, lengthy blade. An ornamental design with unparalleled craftsmanship, this set is an ideal accompaniment to Michelangelo.
    • Set Includes: Cake Knife and Cake Server
    • Made of High Quality 18/10 Stainless Steel with hi-luster finish
    • Oxidized details that add visual distinction
    • Limited Lifetime Warranty
    Caring for your Stainless Steel Flatware...

    First time use: Hand wash your new silverware thoroughly in hot water using a mild soap or detergent. Never use an aluminum pan, Only plastic or stainless steel. Rinse with fresh water. Dry immediately with a soft cloth.

    Everyday use: If using a dishwasher, always remember to load forks and spoons handles down, tines and bowls up. Place knives in a separate basket with sharp ends down to prevent scratching and unwanted contact with other alloys. Remove flatware after last rinse cycle and dry by hand. Hot air drying increases the chances of discoloration and corrosion. Do not mix different metals in the same load.

    Tip: Never soak flatware for long periods or overnight.
  • Details
    -

    This set includes a cake server with a flat, serrated edge and a cake knife with a well-balanced, lengthy blade. An ornamental design with unparalleled craftsmanship, this set is an ideal accompaniment to Michelangelo.
    • Set Includes: Cake Knife and Cake Server
    • Made of High Quality 18/10 Stainless Steel with hi-luster finish
    • Oxidized details that add visual distinction
    • Limited Lifetime Warranty
  • Use & Care
    +

    Caring for your Stainless Steel Flatware...

    First time use: Hand wash your new silverware thoroughly in hot water using a mild soap or detergent. Never use an aluminum pan, Only plastic or stainless steel. Rinse with fresh water. Dry immediately with a soft cloth.

    Everyday use: If using a dishwasher, always remember to load forks and spoons handles down, tines and bowls up. Place knives in a separate basket with sharp ends down to prevent scratching and unwanted contact with other alloys. Remove flatware after last rinse cycle and dry by hand. Hot air drying increases the chances of discoloration and corrosion. Do not mix different metals in the same load.

    Tip: Never soak flatware for long periods or overnight.