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Colonial Boston 20 Piece Service for 4

Colonial Boston 20 Piece Service for 4

Item # 2750020N
$85.00 $39.99
  • Details

  • Use & Care

  • This complete Colonial Boston Service for 4 is an ideal accent to your casual table decor. This set is the perfect accent to an intimate gathering or to supplement your existing Colonial Boston collection.
    • Set Includes 4 Each: Dinner Knives, Dinner Forks, Salad Forks, Dinner Spoons and Teaspoons
    • Made of Quality 18/0 Stainless Steel with a brushed finish on the handles and hi-luster finish in bowls
    • A timeless silhouette with subtle detailing on handle
    • Limited Lifetime Warranty
    Caring for your Stainless Steel Flatware...

    First time use: Hand wash your new silverware thoroughly in hot water using a mild soap or detergent. Never use an aluminum pan, Only plastic or stainless steel. Rinse with fresh water. Dry immediately with a soft cloth.

    Everyday use: If using a dishwasher, always remember to load forks and spoons handles down, tines and bowls up. Place knives in a separate basket with sharp ends down to prevent scratching and unwanted contact with other alloys. Remove flatware after last rinse cycle and dry by hand. Hot air drying increases the chances of discoloration and corrosion. Do not mix different metals in the same load.

    Tip: Never soak flatware for long periods or overnight.
  • Details
    -

    This complete Colonial Boston Service for 4 is an ideal accent to your casual table decor. This set is the perfect accent to an intimate gathering or to supplement your existing Colonial Boston collection.
    • Set Includes 4 Each: Dinner Knives, Dinner Forks, Salad Forks, Dinner Spoons and Teaspoons
    • Made of Quality 18/0 Stainless Steel with a brushed finish on the handles and hi-luster finish in bowls
    • A timeless silhouette with subtle detailing on handle
    • Limited Lifetime Warranty
  • Use & Care
    +

    Caring for your Stainless Steel Flatware...

    First time use: Hand wash your new silverware thoroughly in hot water using a mild soap or detergent. Never use an aluminum pan, Only plastic or stainless steel. Rinse with fresh water. Dry immediately with a soft cloth.

    Everyday use: If using a dishwasher, always remember to load forks and spoons handles down, tines and bowls up. Place knives in a separate basket with sharp ends down to prevent scratching and unwanted contact with other alloys. Remove flatware after last rinse cycle and dry by hand. Hot air drying increases the chances of discoloration and corrosion. Do not mix different metals in the same load.

    Tip: Never soak flatware for long periods or overnight.