INGREDIENTS:
- 1 cup egg substitute
- 1/4 cup fat free half and half
- 1/4 cup skim milk
- 3 oz low fat swiss cheese
- 1 large stalk broccoli
- 1/2 cup canned mushrooms
DIRECTIONS
- Preheat oven to 400*F.
- Steam and chop broccoli.
- Add broccoli and mushrooms to cake pan sprayed with nonstick cooking spray.
- Mix egg substitute with half and half and skim milk.
- Pour egg mixture over broccoli.
- Sprinkle with cheese.
- Bake in 400*F oven approximately 40 minutes.
Number of Servings: 4


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Dinner Plate, 10 3/4" $9.99 |
Cake Pan, 13" x 9" $9.99 |


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